Discover information, advice, and prices for Trait l mentaire de Cuisine sold for 39.7 $ , available in the Books & Magazines category; this product is sold by Abebooks.com and made by .
Le jus dun rôti cuit dans un four affluetil à cur comme on ladmet implicitement quand on parle de cuisson par concentration Non il sort plutôt de la viande qui se contracte et fait ce délicieux dépôt brun que lon déglace en fin de cuisson La viande qui brunit dans un four caraméli
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Find tips, reviews, and features on Modernist Cuisine at Home sold for 66.1 $ , available in the Books & Magazines category; this product belongs to and is sold by Abebooks.com.
Change the way you think about food Modernist Cuisine at Home opens up a new world of culinary possibility and innovation for passionate and curious home cooks In this awardwinning vibrantly illustrated 456page volume youll learn how to stock a modern kitchen master Modernist techniques and make hundreds of stunning new recipes including pressurecooked caramelized carrot soup silky smooth mac and cheese and sous videbraised short ribs Youll also learn about the science behind your favorite dishes like ovenroasted chicken how to utilize sous vide cooking techniques and why pressure cookers are perfect for making soup
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Explore tips, opinions, and features on Patti Labelle s Lite Cuisine sold at 22.74 $ ; this product is listed in the Books & Magazines category, produced by , and sold by Abebooks.com.
The acclaimed singer and author of LaBelle Cuisine describes her recent diagnosis of diabetes details the changes the ailment has meant in her dietary habits and food choices and presents more than one hundred original recipes for tasty and healthful dishes ranging from Awesome OvenFried Chicken to TastesLikeGrandmaMadeIt Banana Pudding 250000 first printing
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Discover information, advice, and prices for Encyclopedia of Japanese Cuisine, priced at 56.19 $ : it belongs to the Books & Magazines category; this product is sold by Abebooks.com and made by .
Japanese cuisine has developed over centuries as a result of many political and social changes From traditionalstyle Japanese food to foods whose ingredients or cooking methods were introduced from abroad Japanese cuisine is known for its emphasis on seasonality of food quality of ingredients and presentation Master sushi chef and classically trained in the art of Japanese cooking and presentation Hideo shares his knowledge in this comprehensive guide to Japanese cuisine This book contains information on how to prepare store and use hundred of ingredients and the many different utensils and contains a 16page colour section of photos for easy reference Hideo weaves historical information on such topics as the tea ceremony ceramics and the cooking knifes ceremony alongside plenty of practical information to create authentic Japanese dishes at home
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Explore tips, opinions, and features on Food at Sea Shipboard Cuisine sold at 38.74 $ ; this product is listed in the Books & Magazines category, produced by , and sold by Abebooks.com.
In this book Simon Spalding reveals the food traditions of early explorers sailing navies immigrant and slave ships early steamers and ocean liners as well as changes in shipboard culinary practices and the mutual influences of shoreside and shipboard culinary traditions
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Discover information, advice, and prices for Encyclopedia of Japanese Cuisine, priced at 350.7 $ : it belongs to the Books & Magazines category; this product is sold by Abebooks.com and made by .
Japanese cuisine has developed over centuries as a result of many political and social changes From traditionalstyle Japanese food to foods whose ingredients or cooking methods were introduced from abroad Japanese cuisine is known for its emphasis on seasonality of food quality of ingredients and presentation Master sushi chef and classically trained in the art of Japanese cooking and presentation Hideo shares his knowledge in this comprehensive guide to Japanese cuisine This book contains information on how to prepare store and use hundred of ingredients and the many different utensils and contains a 16page colour section of photos for easy reference Hideo weaves historical information on such topics as the tea ceremony ceramics and the cooking knifes ceremony alongside plenty of practical information to create authentic Japanese dishes at home
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Explore tips, opinions, and features on Cocina Tradicional Argentina Traditional sold at 20.05 $ ; this product is listed in the Books & Magazines category, produced by , and sold by Abebooks.com.
A reissue of the 1914 classic celebrates the gusto character and variety of the countrys cuisine while updating recipe preparation to reflect changes in modern living and daily schedules of working parents
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Discover information, advice, and prices for Modernist Cuisine at Home, priced at 67.84 $ : it belongs to the Books & Magazines category; this product is sold by Abebooks.com and made by .
Change the way you think about food Modernist Cuisine at Home opens up a new world of culinary possibility and innovation for passionate and curious home cooks In this awardwinning vibrantly illustrated 456page volume youll learn how to stock a modern kitchen master Modernist techniques and make hundreds of stunning new recipes including pressurecooked caramelized carrot soup silky smooth mac and cheese and sous videbraised short ribs Youll also learn about the science behind your favorite dishes like ovenroasted chicken how to utilize sous vide cooking techniques and why pressure cookers are perfect for making soup
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Discover information, advice, and prices for The Essential Cuisines of Mexico sold for 53.14 $ , available in the Books & Magazines category; this product is sold by Abebooks.com and made by .
More than twentyfive years ago when Diana Kennedy published The Cuisines of Mexico knowledge and appreciation of authentic Mexican cooking were in their infancy But change was in the air Home cooks were turning to Julia Child for an introduction to French cuisine and to Marcella Hazan for the tastes of Italy Through Diana Kennedy they discovered a delicious and highly developed culinary tradition they barely knew existed The Cuisines of Mexico Mexican Regional Cooking and The Tortilla Book became bestsellers and Diana Kennedy was recognized as the authority on Mexican foodNow a new generation has discovered that Mexican food is more than chimichangas that they can find fresh hierbas de olor pot herbs including marjoram and Mexican bayleaf and chilacas in their markets The book that will become indispensable in their kitchens is The Essential Cuisines of MexicoDiana has combined her three classic books in one volume refining recipes when possible bringing them up to date without losing the spirit of their generation Old friends will be delighted to revisit these refreshed classics and to find more than thirty new recipes from different regions of Mexico Among these discoveries are the very popular arroz a la tumbada rice with seafood from Veracruz a pico de gallo with peaches from the state of Mexico and tasty snacks from the cantinas of Mérida Newcomers will delight in Dianas word pictures descriptions of her travels and discoveries and in her offthecuff comments Whether they turn to this book for the final word on tamales recipes for tasty antojitos to serve with drinks or superb tacos they will find there is no better teacher of Mexican food How enviable to attempt for the first time Calzones del Diablo yes the Devils Pants and what a pleasure to succumb to Dianas passion for Mexican food
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Find tips, reviews, and features on Food at Sea Shipboard Cuisine sold for 35 $ , available in the Books & Magazines category; this product belongs to and is sold by Abebooks.com.
In this book Simon Spalding reveals the food traditions of early explorers sailing navies immigrant and slave ships early steamers and ocean liners as well as changes in shipboard culinary practices and the mutual influences of shoreside and shipboard culinary traditions
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Explore tips, opinions, and features on Cook Like a Local Flavors sold at 22.97 $ ; this product is listed in the Books & Magazines category, produced by , and sold by Abebooks.com.
Chris Shepherd James Beard Awardwinning chef of Houstons Underbelly Hospitality is a champion of that citys incredibly diverse immigrant cuisines In his restaurant he calls out the names of the cooksVietnamese Korean Indian and otherswho have inspired him and in his book he teaches you how to work with those flavors and cultures with respect and creativitynbspHoustons culinary reputation as a steakhouse town was put to rest by Chris Shepherd the Robb Reports Best Chef of the Year A cook with insatiable curiosity hes trained not just in finedining restaurants but in Houstons Korean grocery stores Vietnamese noodle shops Indian kitchens and Chinese momandpops His food incorporating elements of all these cuisines tells the story of the city and country in which he lives An advocate not an appropriator he asks his diners to go and visit the restaurants that have inspired him and in this book he brings us along to meet learn from and cook with the people who have taught himnbspThe recipes include signatures from his restaurantfavorites such as braised goat with Korean rice dumplings or fried vegetables with caramelized fish sauce The lessons go deeper than recipes the book is about how to understand the pantries of different cuisines how to taste and use these flavors in your own cooking Organized around key ingredients like soy dry spices or chiles the chapters function as master classes in using these seasonings to bring new flavors into your cooking and new life to flavors you already knew But even beyond flavors and techniques the book is about a bigger story how Chris a son of Oklahoma who looks like a football coach came to be adopted by these immigrant cooks and families how he learned to connect and share and truly cross cultures with a sense of generosity and respect and how we can all learn to make not just better cooking but a better community one meal at a time
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Explore tips, opinions, and features on Finding Gaston sold at 24.24 $ ; this product is listed in the Movies, TV Series category, produced by , and sold by Deepdiscount.com.
Can a cook change his country through his food FINDING GASTON follows acclaimed chef Gaston Acurio largely credited with creating and popularizing Peruvian cuisine to find out the stories the inspirations and the dreams behind man who has taken his cuisine outside the kitchen on a mission to change his country with his food Join the culinary journey into the world of Peruvian cuisine to discover the power of food in Peru and around the world
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EAN: 0857692005451
Discover information, advice, and prices for Sheila Lukins All Around the, priced at 25.85 $ : it belongs to the Books & Magazines category; this product is sold by Abebooks.com and made by .
A culinary genius who helped change the way America eats Sheila Lukins is the cook behind the phenomenal success of The Silver Palate Cookbooks and The New Basics Cookbook with over 5 million copies in print Now Sheila embarks on her first solo journey visiting 33 countries on a cooks tour of cuisines ingredients and tastes The result is pure alchemya new kind of American cookbook that reinterprets the best of the worlds food in 450 dazzling original recipes In addition there are new wines to discover menus to experiment with ingredients to learn spice cabinets to raidand travelogues to savor Main selection of the BookoftheMonth Clubs HomeStyle Books and Better Homes amp Gardens Family Book Service and selection of the Quality Paperback Book Clubnbsp
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Discover information, advice, and prices for Veneto Recipes from an Italian, priced at 22.48 $ : it belongs to the Books & Magazines category; this product is sold by Abebooks.com and made by .
Valeria writes with such heart about regional home cooking and the kind of food values that allow for both tradition and change Veneto is as simple as it is inspirational Alice Waters Introducing Italys best kept secret the cuisine of the VenetoFoodwriter cook and photographer Valeria Necchio shares the food and flavors at the heart of the Veneto region in North Eastern Italy Veneto includes lovingly written recipes that capture the spirit of this beautiful and often unexplored region and Valerias memories of the people and places that make the Veneto so specialPacked with fresh ingredients and lively flavors the recipes range from the dramatic black cuttlefish stew through soups pastas and risottos a mouthwatering selection of Italian sweet treats and sweet and savory preserves for your pantry to ensure yearround deliciousness
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Find tips, reviews, and features on Food Life Assouline Coffee Table sold for 27.53 $ , available in the Books & Magazines category; this product belongs to and is sold by Abebooks.com.
An ode to the art of delicious and healthful cuisine Food amp Life is a new wayto understand food This cookbook may just change your life Whereas todays fashionable diets create deficiencies and imbalances and deprive us of part of the joy of living Food amp Life is a celebration of food as an integral part of happiness Worldrenowned chef Joël Robuchon offers delicious gourmet recipes balanced for all seasons and all stages of life and respected acupuncturist and neuropharmacologist Dr Nadia Volf provides detailed explanations of the nutritional virtues of fruits vegetables beans grains meats and fish and their effects on our physical and mental wellbeing
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Discover information, advice, and prices for Promobo Minuteur Cuisine Cuisson Oeuf, priced at 6,89 $ : it belongs to the Minuteurs category; this product is sold by Promobo and made by Promobo.
Minuteurs Couteaux et Ustensiles de Cuisine Cuisine et Maison
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EAN: 3611900012177
Discover information, advice, and prices for Minuteur Oeuf Timer Cuisson pour sold for 6,79 $ , available in the Minuteurs category; this product is sold by PZL CONCEPT and made by PZL CONCEPT.
Minuteurs Couteaux et Ustensiles de Cuisine Cuisine et Maison
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EAN: 3701199603832
Find tips, reviews, and features on ZONSUSE Minuterie D oeufs Cuisine sold for 9,99 $ , available in the Minuteurs category; this product belongs to ZONSUSE and is sold by LUCYLANKER.
Minuteurs Couteaux et Ustensiles de Cuisine Cuisine et Maison
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EAN: 0750182426890
Discover information, advice, and prices for Minuterie d ufs Bouilli Changement, priced at 8,20 $ : it belongs to the Minuteurs category; this product is sold by Joyan and made by Joyan.
Minuteurs Couteaux et Ustensiles de Cuisine Cuisine et Maison
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EAN: 5060963941135
Discover information, advice, and prices for Zenker 41894 Minuteur m canique, priced at 6,49 $ : it belongs to the Minuteurs category; this product is sold by FACBX and made by Zenker.
Minuteurs Couteaux et Ustensiles de Cuisine Cuisine et Maison Jusquà 30 sur une sélection Cuisine et Maison 9cd171cb1790453fa9907ee7a4ca88dd9001 9cd171cb1790453fa9907ee7a4ca88dd0 Special Features Stores Self Service Arborist Merchandising Root
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