Discover information, advice, and prices for Cucina Simpatica Robust Trattoria Cooking sold for 26.14 $ , available in the Books & Magazines category; this product is sold by Abebooks.com and made by .
Cucina Simpatica brings to home cooks the luscious lusty food of Al Forno the acclaimed restaurant in Providence Rhode Island Since opening Al Forno in 1980 ownerschefs Johanne Killeen and George Germon have won a loyal following rave reviews and many awards for their superb foodThe recipes reflect their downtoearth style of hearty yet simple trattoria and Italian home cooking Included are detailed instructions for making their renowned grilled pizza While Cucina Simpatica is organized by coursesfrom starters soups salads bruschetta crostinis and polenta to pizzas pastas grills roasts braises vegetables and dessertsthe authors urge readers to be flexible and make their own choices A grilled pizza accompanied by a small salad may suffice for dinner Pasta can be served in small portions as a first course or in larger amounts as the focus of the meal A platter of roasted vegetables makes a fine meatless mealCucina Simpatica inspires home cooks to prepare the rustic robust Italianstyle food from one of Americas finest restaurants
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Discover information, advice, and prices for Patricia Wells Trattoria Healthy Simple sold for 34.45 $ , available in the Books & Magazines category; this product is sold by Abebooks.com and made by .
Trattorias are the places where Italians go for robust hearty foods that are simply prepared and bursting with flavor Now the awardwinning author of Bistro Cooking fuels Americas passion for Italian food with 150 authentic recipes that capture the flavor and brio of the small towns and villages of Italy Targeted ads
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Discover information, advice, and prices for Trattoria The Best of Casual, priced at 28.48 $ : it belongs to the Books & Magazines category; this product is sold by Abebooks.com and made by .
Gathers recipes with diverse regional origins from Italys simple familystyle cooking tradition including seafood risotto baked fennel and swordfish rolls stuffed with shrimp
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Discover information, advice, and prices for Trattoria Cooking More Than 200, priced at 193.61 $ : it belongs to the Books & Magazines category; this product is sold by Abebooks.com and made by .
Biba Caggiano has traveled extensively throughout Italy seeking out trattorie and collecting recipes at their source and Trattoria Cooking brings together more than two hundred of Bibas favorite authentic recipes Trattoria Cooking is filled with dishes that exemplify the simplicity and comfort of this homestyle cooking Fettunta con Spinaci Tuscan Garlic Bread with Spinach Zuppa di Cipolle e Pane Onion and Bread Soup Rigatoni alla Fornaia Rigatoni with Tomatoes Pesto and Ricotta Risotto alla Mozzarella Affumicata Risotto with Smoked Mozzarella Entrees are well represented with such recipes as Pollo in Padella con Melanzane e Zucchine Pan Roasted Chicken with Eggplant and Zucchini and Buridda Baked Assorted Fish Tomatoes and Onions Genova Style and vegetables are celebrated in all their freshness and versatility Piselli alla Pancetta Fritta Peas with Fried Pancetta Fagiolini con le Alici e Aglio String Beans with Anchovies and Garlic and Padellata di Verdure in Agrodolce SweetandSour Mixed Sauteed VegetablesIn addition there are recipes for homey polentas filling pizzas calzones and frittatas and such mouthwatering desserts as the flourless Torta di Mele della Trattoria Montagliara Trattoria Montagliari Apple Cake and the classic Tiramisu As typifies trattoria cooking the recipes are straightforward and easy to follow accompanied by cooking tips anecdotes and wine suggestionsTrattoria Cooking begins with an overview of Italian ingredients and ends with a list of more than one hundred trattorie with their addresses in case youd like to sample trattoria cooking at the source For those who like their food simple and satisfying Trattoria Cooking will be a constant kitchen companion
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Discover information, advice, and prices for Trattoria Cooking More Than 200 sold for 59.8 $ , available in the Books & Magazines category; this product is sold by Abebooks.com and made by .
Biba Caggiano has traveled extensively throughout Italy seeking out trattorie and collecting recipes at their source and Trattoria Cooking brings together more than two hundred of Bibas favorite authentic recipes Trattoria Cooking is filled with dishes that exemplify the simplicity and comfort of this homestyle cooking Fettunta con Spinaci Tuscan Garlic Bread with Spinach Zuppa di Cipolle e Pane Onion and Bread Soup Rigatoni alla Fornaia Rigatoni with Tomatoes Pesto and Ricotta Risotto alla Mozzarella Affumicata Risotto with Smoked Mozzarella Entrees are well represented with such recipes as Pollo in Padella con Melanzane e Zucchine Pan Roasted Chicken with Eggplant and Zucchini and Buridda Baked Assorted Fish Tomatoes and Onions Genova Style and vegetables are celebrated in all their freshness and versatility Piselli alla Pancetta Fritta Peas with Fried Pancetta Fagiolini con le Alici e Aglio String Beans with Anchovies and Garlic and Padellata di Verdure in Agrodolce SweetandSour Mixed Sauteed VegetablesIn addition there are recipes for homey polentas filling pizzas calzones and frittatas and such mouthwatering desserts as the flourless Torta di Mele della Trattoria Montagliara Trattoria Montagliari Apple Cake and the classic Tiramisu As typifies trattoria cooking the recipes are straightforward and easy to follow accompanied by cooking tips anecdotes and wine suggestionsTrattoria Cooking begins with an overview of Italian ingredients and ends with a list of more than one hundred trattorie with their addresses in case youd like to sample trattoria cooking at the source For those who like their food simple and satisfying Trattoria Cooking will be a constant kitchen companion
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Discover information, advice, and prices for La Cucina Italiana The Encyclopedia, priced at 40 $ : it belongs to the Books & Magazines category; this product is sold by Abebooks.com and made by .
All the essential techniques profusely illustrated with stepbystep photographs How do you recognize a San Marzano tomato How do you shape tortellini How do you cut scallopine Everyone loves Italian food but the ingredients and techniques can be new territory and plain recipes can take you only so far To make sense of it all you need La Cucina Italiana With more than 3000 stepbystep photographs this veritable encyclopedia guides you through all the essential building blocks of this cuisine The images remove the guesswork from the more than 500 recipes included allowing you to truly master the art of Italian cooking Reflecting the philosophy of the cuisine itself La Cucina Italiana puts ingredients first explaining the different types and the best use of each Then it supplies you with multiple methods for preparing those ingredients ranging from simple to complex Thus the book is suitable both for beginners and more advanced chefs who want to perfect their techniques Sprinkled throughout are sidebars such as The Right Tool Chefs Secrets and Advice and Tips Perhaps the most userfriendly publication ever on Italian cooking La Cucina Italiana is like a compact cooking school you can keep on your shelf
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Find tips, reviews, and features on La Cucina Marinello three generations sold for 24.88 $ , available in the Books & Magazines category; this product belongs to and is sold by Abebooks.com.
More than a cookbook youll be captivated by the delicious recipes family stories and gardening and kitchen tips that come from three generations of Italian cooking The 120 easytofollow Italian recipes range from the traditional Italian Wedding Soup Pasta Bolognese and Lasagna to family favorites including Dads Sunday Sauce with Meatballs Mamas Meatloaf Aunt Veras Manicotti and Pasta alla Mamma to the innovative nocook sauces including Marinara and Roasted Red Peppers and Ricotta sauces Inspired by audio tapes Joseph Marinello recorded the last year of his life youll find yourself returning again and again to the La Cucina Marinello Italian cookbook to try your hand at Joes failproof improvisational cooking techniques Guaranteed to become your go to cookbook for delicious tried and true Italian recipes ones that can be quickly and simply prepared for the enjoyment of your family and friends
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Explore tips, opinions, and features on Viva La Cucina Italiana Long sold at 21.05 $ ; this product is listed in the Books & Magazines category, produced by , and sold by Abebooks.com.
Used book May contain writing notes highlighting bends or folds Text is readable book is clean and pages and cover mostly intact May show normal wear and tear Item may be missing CD May include library marks Fast Shipping
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Discover information, advice, and prices for LA Cucina Di Pasquale Italian, priced at 65.43 $ : it belongs to the Books & Magazines category; this product is sold by Abebooks.com and made by .
Provides recipes for Italianstyle appetizers soups pasta fish poultry meat eggs vegetables salads and desserts
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Find tips, reviews, and features on Cucina di Magro Cooking Lean sold for 54.14 $ , available in the Books & Magazines category; this product belongs to and is sold by Abebooks.com.
COOKING LEAN DOES NOT necessarily mean skimping on flavor or elegance Cucina di magro lean food originated in the fourth century in response to the Roman Catholic tradition of foregoing meat on Fridays holy days and for Lent and has had sixteen centuries to perfect its gustatory and salutary attributes It is the only cooking style that unites all of Italys richly varied regional culinary traditionsOriginally published in 1976 this revised edition has been updated to include the fresh ingredients available in todays markets and contains twentyone completely new recipes Romagnolis friendly style is wonderfully suited to his topic Press down on the bits of garlic with a wooden spoon and mash any resisting pieces to nothingness If olive oil leaves a bitter aftertaste it is perfect to boil in cauldrons and pour on attacking enemies The book outlines special techniques for the savvy home chef such as pastamaking with a Cuisinart and includes photographic illustrations Featuring classic dishes fettucine pomodoro e basilico flounder with capers savory risotto in red wine sauce and fresh fig pie for example these recipes satisfy every expectation of panItalian eating while simultaneously respecting the principles of lean cookingAs in grand opera where the difference in pitch between an alto and a basso is used to mutual advantage the contrasting tastes of dishes on a menu should enhance rather than fight each other At the end of a wellorchestrated meal no matter how simple or rich you and your guests should stand up and say Ah that was a performance Bravo From The Introduction
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Explore tips, opinions, and features on Modernist Cuisine The Art and sold at 550.73 $ ; this product is listed in the Books & Magazines category, produced by , and sold by Abebooks.com.
Gebraucht Sehr gut SG komplett leichte Beschädigungen Verschmutzungen ungelesenes Mängelexemplar gestempelt Modernist Cuisine The Art and Science of Cooking is a revolutionary treatment of cooking that pushes the boundaries of the culinary arts Winner of the 2012 James Beard Award for Cookbook of the Yearinducted into the Gourmand Cookbook Hall of Fame and named one of the best cookbooks of the century by the New Yorker its six volumes explore the history of cuisine and explain the science of cooking in a way thats accessible to both professional chefs and home cooks Created by a team of scientists chefs editors and writers these volumes explore research spanning the field of culinary science with careful attention to practicality and applicability in the kitchen Through gorgeous photographs and otherworldly techniques this set will inspire you to innovate in your own kitchenPublished in five languages and with over 50000copies in print Modernist Cuisine is now available in a beautiful stainlesssteel slipcase with the MC logo diecut on the sides This thoughtfully designed package includes tapered edges and wedges to prevent damage and make the volumes easy to access The set also includes over 50 updated images and is printed on Golden Sun FSC matte art paper with new Toya inks enhancing the photography with stochastic printing and widegamut inks
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Explore tips, opinions, and features on LA Cucina Veneziana The Food sold at 59 $ ; this product is listed in the Books & Magazines category, produced by , and sold by Abebooks.com.
Celebrates Venetian cuisine by offering more than eighty authentic Italian recipes that couple traditional Venetian cooking techniques with modern preparation
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Discover information, advice, and prices for Cucina Povera Tuscan Peasant Cooking, priced at 99.16 $ : it belongs to the Books & Magazines category; this product is sold by Abebooks.com and made by .
Good food for hard times Italian comfort foods from the heart of Tuscany based on peasantinspired dishesBrava Ms Sheldon Johns for bringing this cooking to us with such grace and with a reverence that goes to the heart of the Italian cuisine InMamasKitchencomCucina Povera is a delightful culinary trip through Tuscany revered for its straightforward food and practical people In this beautifully photographed book you will be treated to authentic recipes serene landscapes and a deep reverence for all things Tuscan Mary Ann Esposito the host of PBS Ciao Italia and the author of Ciao Italia Family ClassicsThe nowaste philosophy and use of inexpensive Italian ingredients in Tuscan peasant cooking are the basis for this lovely and very yummy collection of recipes Diane Worthington Tribune Media ServicesItalian cookbook authority Pamela Sheldon Johns presents more than 60 peasantinspired dishes from the heart of Tuscany inside Cucina Povera This book is more than a collection of recipes of good food for hard times La cucina povera is a philosophy of not wasting anything edible and of using technique to make every bite as tasty as possible Budgetconscious dishes utilizing local and seasonal fruits and vegetables create everything from savory pasta sauces crusty breads and slowroasted meats to flavorful vegetable accompaniments and endofmeal sweetsThe recipes inside Cucina Povera have been collected during the more than 20 years Johns has spent in Tuscany Dishes such as Ribollita Bread Soup Pollo Arrosto al Vin Santo Chicken with Vin Santo Sauce and Ciambellone Tuscan Ring Cake are adapted from the recipes of Johns neighbors friends and local Italian food producers Lavish color and blackandwhite photographs mingle with Johns recipes and personal reflections to share an authentic interpretation of rustic Italian cooking inside Cucina Povera
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Find tips, reviews, and features on Angela Hartnett s Cucina Three sold for 29.04 $ , available in the Books & Magazines category; this product belongs to and is sold by Abebooks.com.
The inspiration for all of Angela Harnetts awardwinning dishes comes from the classic Italian cookingnbspshe learned at her grandmothers side This unique collection features family recipes that Angela has nurtured and developed over the years and celebrates the fantastic tastes aromas and textures of authentic Italian cooking Traditional rustic dishes such as Rabbit Pappardelle Aubergine Parmigiana and Wild Mushroom Risotto are presented alongside more refined offerings including Spaghetti with Lobster Mackerel Tart with Olive Tapenade and Pigeon Stuffed with Pancetta and Dates Scrumptious desserts are also included such as Auntie Rosinas Walnut Cake and Moms Lemon Meringue Tart Stunning images of each dish round out this scrumptious cookbook that brings the warmth of the Italian family kitchen into your home
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Discover information, advice, and prices for Cucina Del Sole A Celebration sold for 20.65 $ , available in the Books & Magazines category; this product is sold by Abebooks.com and made by .
Nancy Harmon Jenkins has lived in Italy for fifteen years and describes this wonderful region from Naples to the toe of Italy that is still unspoiled by tourism with its own rich culinary traditions quite different from Tuscany and Northern Italy In addition to a wealth of recipes the book gives capsule portraits of local features a fish market an olive oil press a bakery a shepherd cheesemaker Headnotes describe local folklore and traditions and what makes the food of Southern Italy a world on its own Included are recipes for focaccias pizzas and savory pies soups and minestre sauces for pasta pasta beans rice and other grains fish and seafood meat and poultry vegetables salads and desserts
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Find tips, reviews, and features on Chefs of Cucina Amore The sold for 37.55 $ , available in the Books & Magazines category; this product belongs to and is sold by Abebooks.com.
Five of the best American chefs specializing in Italian food share their recipes and cooking secrets in this celebration of one of the worlds great cuisines 25000 first printing
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Find tips, reviews, and features on La Cucina Marinello three generations sold for 102.11 $ , available in the Books & Magazines category; this product belongs to and is sold by Abebooks.com.
More than a cookbook youll be captivated by the delicious recipes family stories and gardening and kitchen tips that come from three generations of Italian cooking The 120 easytofollow Italian recipes range from the traditional Italian Wedding Soup Pasta Bolognese and Lasagna to family favorites including Dads Sunday Sauce with Meatballs Mamas Meatloaf Aunt Veras Manicotti and Pasta alla Mamma to the innovative nocook sauces including Marinara and Roasted Red Peppers and Ricotta sauces Inspired by audio tapes Joseph Marinello recorded the last year of his life youll find yourself returning again and again to the La Cucina Marinello Italian cookbook to try your hand at Joes failproof improvisational cooking techniques Guaranteed to become your go to cookbook for delicious tried and true Italian recipes ones that can be quickly and simply prepared for the enjoyment of your family and friends
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Explore tips, opinions, and features on La Cucina The Regional Cooking sold at 33.99 $ ; this product is listed in the Books & Magazines category, produced by , and sold by Abebooks.com.
Fifty years ago a group of Italian scholars gathered to discuss a problem how to preserve traditional Italian cooking They formed the Italian Academy of Cuisine to document classic recipes from every region The academys more than seven thousand associates spread out to villages everywhere interviewing grandmothers and farmers at their stoves transcribing their recipesmany of which had never been documented before This is the culmination of that research an astounding feat2000 recipes that represent the patrimony of Italian country cooking Each recipe is labeled with its region of origin and its not just the ingredients but also the techniques that change with the geography Sprinkled throughout are historical recipes that provide fascinating views into the folk culture of the past There are no fancy flourishes here and no shortcuts this is true saltoftheearth cooking The book is an excellent everyday source for easily achievable recipes with such simple dishes as White Bean and Escarole Soup Polenta with Tomato Sauce and Chicken with Lemon and Capers For ease of use there are four different indexes La Cucina is an essential reference for every cooks library
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Explore tips, opinions, and features on Italia in Cucina The Complete sold at 23.12 $ ; this product is listed in the Books & Magazines category, produced by , and sold by Abebooks.com.
Used Very Good conditions May have soft reading marks and name of the previous owner
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Discover information, advice, and prices for LA Cucina The Complete Book, priced at 21.5 $ : it belongs to the Books & Magazines category; this product is sold by Abebooks.com and made by .
Illustrates and explains the details of Italian cooking from the fundamentals of making pasta to the preparation of complex sauces
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