Discover information, advice, and prices for Dueling Chefs A Vegetarian and sold for 20.4 $ , available in the Books & Magazines category; this product is sold by Abebooks.com and made by .
One eats meat The other doesnt Both are professional chefs And both have recipes that make a deliciously persuasive case for each chefs point of view In a delightful culinary turn on he said she said dueling chefs Maggie Pleskac and Sean Carmichael engage in a delectable debate over the merits of the cuisines of vegetarians and carnivores in the form of recipe oneupmanship in which only the reader is sure to winnbspBetween entertaining banter and edifying discussion of exciting ingredients Pleskac and Carmichael challenge each otherand cooks everywherewith eighty recipes as creative and mouthwatering as Beef Brisket with Blueberry BBQ Sauce and Jackfruit Pineapple BBQ on a Bun Lobster and falafel curried eggs and smoked halibut tempeh and quinoa stuffed capon breast and chickpeas in coconut sauce goulash and salmon cakes and Bolshevik Beet and Blue Gratin whatever diet suits your fancy the dueling chefs have dishes to make your days and nights as delightful as your taste buds can bear
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Discover information, advice, and prices for Delicious Vegetarian Main Dishes You, priced at 66.16 $ : it belongs to the Books & Magazines category; this product is sold by Abebooks.com and made by .
Ready to whip up some vegetarian dishes as good for your mouth as they are for your body You can be the chef with these easytofollow recipes such as baked potato pile up lemony couscous crispy tofu sticks and tasty tortilla towers Youll find simple drawings of important steps as well as photographs of the finished dishes This book also provides key information such as an equipment list a technique list safety tips notes on special ingredients and more What are you waiting for Its time to get cooking
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Find tips, reviews, and features on The Vegetarian Chef sold for 30.42 $ , available in the Books & Magazines category; this product belongs to and is sold by Abebooks.com.
Instruction on putting together exciting meals without meat
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Discover information, advice, and prices for Home Chef eGift Card sold for 25 $ , available in the Gift Wrapping & Cards category; this product is sold by Giftcards.com and made by Home Chef.
A Home Chef e Gift Card is the perfect meal delivery gift for everyone no matter their skill level or dietary preferences They can choose from new meals each week and customize their selection based on cooking time and diet Home Chef has meal kits for carb conscious calorie conscious and vegetarians too Make a 30 minute masterpiece or a quick 5minute meal Whatever their lifestyle or level of culinary skill Home Chef has meals theyll love Give a Home Chef e Gift Card and simplify home cooking for friends or family A Home Chef e Gift Card is the gift that keeps on cooking
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Explore tips, opinions, and features on Minutemeals Vegetarian Inventive Satisfying sold at 64.91 $ ; this product is listed in the Books & Magazines category, produced by , and sold by Abebooks.com.
Delectable and different vegetarian meals on the table in just 20 minutesThis innovative collection of menus breathes new life into vegetarian cooking minutemeals makes cooking easythey have it down to a system 80 enticing gourmet menuscomplete with dessert tips from minutemeals chefs with each menu complete nutrition information mostrequested menus from wwwminutemealscomPlus great tips from Molly Katzen Curtis Aikens and Didi EmmonsUse the minutemeals system to have dinner ready in just 20 minutes The menu gameplan organizes the meal effortlessly just follow the simple stepbystep plan and create a gourmet meal Each menu also has a handy ataglance shopping list for a quick inandout at the store There is a list of ingredients from your pantrythings you most likely have on handno shopping needed luckyforyou and headsup tips round out the menu with helpful advice to make the recipes even easier
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Explore tips, opinions, and features on Claire s Classic American Vegetarian sold at 49.8 $ ; this product is listed in the Books & Magazines category, produced by , and sold by Abebooks.com.
A chef at a popular vegetarian restaurant offers readers 225 delicious meatfree recipes for soups salads pastas entrees and desserts all made with familiar ingredients that whole families can enjoy Reprint
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Discover information, advice, and prices for Lands of the Curry Leaf, priced at 26.06 $ : it belongs to the Books & Magazines category; this product is sold by Abebooks.com and made by .
A culture of food and friendship flows through my veins This is the culture of the subcontinent where a curry leaf tree grows in the garden of just about every home Acclaimed chef author and TV presenter Peter Kuruvita shares over 100 vegetarian and vegan recipes that take us on a culinary journey of discovery through the subcontinent from Bhutan Nepal and Afghanistan to India Pakistan Bangladesh and his home country of Sri Lanka All the dishes in this deeply personal collection spiced with the flavours of Peters life and travels reflect the diversity of the regions their legendary hospitality their energy and excitement extraordinary landscapes and rich history Peter explores a goldmine of plantbased flavours in recipes for street foods pulses and legumes salads dairybased dishes curries stirfries and stews rice soups chutneys and sauces They are supported by detailed glossaries of ingredients as well as advice on setting up a subcontinental pantry tempering and blending spices and adapting authentic regional cooking methods for the home kitchen This book is a reflection of the changing dialogue about what we eat as the world embraces the idea of a meal where flesh is not the main event Lands of the Curry Leaf is a celebration of all things vegetable and their growing prominence at our tables Showing that vegetables grains and pulses can be culinary stars Peter takes simple honest healthgiving ingredients adds a host of exciting spices and transforms them into a complete and joyous meal
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Find tips, reviews, and features on Greens and Grains on the sold for 27.07 $ , available in the Books & Magazines category; this product belongs to and is sold by Abebooks.com.
You are invited to come aboard one of Americas premier health cruises Too busy to get away Even if you cant swim in the ships pool you can still enjoy its gourmet cuisine because natural foods expert Sandy Pukel and master chef Mark Hanna have created Greens and Grains on the Deep Blue Sea Cookbooka titanic collection of the most popular vegetarian dishes served aboard the Holistic Holiday at Sea cruises Each of the books more than 120 recipes is designed to provide not only great taste but also maximum nutrition Choose from among an innovative selection of tastetemptingnbspappetizers soups salads entrées side dishes and desserts Easytofollow instructions ensure that even novices will have superb results With Greens and Grains on the Deep Blue Sea Cookbook you can enjoy fabulous signature dishes from the Holistic Holiday at Sea cruisesin the comfort of your own home
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Find tips, reviews, and features on For The Love of Food sold for 66.27 $ , available in the Books & Magazines category; this product belongs to and is sold by Abebooks.com.
In this mouthwatering collection of inspired and delicious dishes renowned chef Denis Cotter takes vegetarian cooking to a new levelNo other book on vegetables in my library is so beautifully written or so thoughtprovoking The recipes are intriguing and original but even if you never cook a single thing out of this book which would be a crying shame its worth buying for Deniss beautiful prose youll never think of vegetables in the same way again Darina Allen in the Irish Examiner on Wild GarlicThese recipes are designed to complement busy modernday life and include ideas for midweek bowl dishes and simple snacks as well as summer barbecue recipes and mouthwatering salads and risottosDenis is famous for his inventive approach and this collection will inspire cooks everywhere no matter what your taste or skill level For the Love of Food is an essential cookbook for vegetarians but will also appeal to nonvegetarians who enjoy flavourpacked food and new combinations Full of simple and satisfying solutions this is a book that you will turn to everydayThese beautiful recipes are a joy to readRecipes includeOrecchiette with broad beans amp baby courgettesMussaman curry of new potatoes chickpeas amp green beans with cucumber amp coriander salsaPumpkin stew with fennel leeks amp borlotti beansChocolate olive oil mousse with salt amp chilli sesame praline and cherry salsaRhubarb amp strawberry trifle with prosecco orange mascarpone amp pistachiolemon pralineThe best cheese on toast in the worldMaple amp chilli roasted beetroot with wild rice pecans bitter greens amp orange yoghurtBroad bean amp ricotta stuffed braised artichoke with citrus yoghurt and beetroot pastrySaffronbraised squash with aubergine pine nut amp spinach stuffing and lentilgoats cheese sauce
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Discover information, advice, and prices for Quick and Easy Indian Vegetarian, priced at 100.43 $ : it belongs to the Books & Magazines category; this product is sold by Abebooks.com and made by .
Usually Indian cooking is anything but quick and easy the soaking and marinating of ingredients which traditional recipes require makes the entire process a painstaking labor of love Now award winning Indian chef Veena Chopra using prepackaged ingredients brings the au thentic flavors aromas and tastes of India to your table in only 30 minutes No one was more skeptical than the author herself that this could be accomplished but the recipes here meet her high standards If you love Indian cuisine but cant find the time to prepare it the traditional way this is the cookbook for you
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Discover information, advice, and prices for Raw Recipes for a Modern, priced at 64.72 $ : it belongs to the Books & Magazines category; this product is sold by Abebooks.com and made by .
A modern and fresh take on vegetarian and raw food from celebrated Icelandic chef Solla EiríksdóttirFeaturing 75 healthy and delicious recipes Raw introduces readers to the new look of vegetarian and raw food Divided into five chapters breakfast snacks light lunches main dishes and sweet treats readers can expect bright fresh flavours with recipes like Green smoothie Pistachio and kale hummus Quinoa pizza and vegan Vanilla ice cream All the recipes are vegetarian and many are raw and veganEvery recipe includes symbols to indicate whether dishes are suitable for a dairyfree glutenfree nutfree rawfood or vegan dietAfter each chapter of recipes there is a seasonal recipe and activity section which explores some wider lifestyle elements of living healthily for example growing vegetables in small spaces dying cloth with turmeric in summer picking wild berries in fall and making holiday gifts in winterThis book will appeal to raw food fans the health conscious and lovers of all things Nordic
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Find tips, reviews, and features on Linda McCartney s Home Vegetarian sold for 22.92 $ , available in the Books & Magazines category; this product belongs to and is sold by Abebooks.com.
In this internationally bestselling classic vegetarian cookbook Linda McCartney stresses freshness and nutrition using her imagination to create meatless dishes that are quick and economical and sacrifice nothing in taste One of the worlds first celebrity chefs and an outspoken animal rights activist McCartney turned to vegetarian cooking early in her lifeDecades of cooking a meatless diet for friends and family have culminated in these 308 easy clear and delicious recipes from dinner to dessert there is something for every occasion here With recipes like fresh Avocado and Dill Soup hearty Beefless Stroganoff delicious Maine Sauerkraut and tasty Lentil Cheese Loaf McCartneys upbeat presentation encourages cooks of all ages and abilities to explore the endless variations possible in a vegetarian diet Also included are handy measurement conversion tables advice for cooking with children and teenagers and a brief glossary to get you thinking about vegetarian cooking terms
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Discover information, advice, and prices for The One Dish Vegetarian 100 sold for 26.11 $ , available in the Books & Magazines category; this product is sold by Abebooks.com and made by .
Incorporating techniques and flavors from all over the world a popular chef offers one hundred recipes for healthy meatless dishes including Spinach Pizza Black Bean Chili Japanese Grilled Eggplant and Egyptian Koshary
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Discover information, advice, and prices for The Adventurous Vegetarian Around the, priced at 99.8 $ : it belongs to the Books & Magazines category; this product is sold by Abebooks.com and made by .
Thirty countries thirty sumptuous menus offering everything you need to give your friends and family a taste of how vegetarians eat all around the worldWorking with many vegetarian groups societies and chefs Jane Hughes has brought together favorite meals and personal stories from Belgium to China Cuba to PalestineAn inspiration for dinner clubs themed parties or simply the appetite to try something new The Adventurous Vegetarian encompasses both traditional and modernfrom African stews and Asian curries to veggievegan twists on classic new world recipes such as macaroni cheese and blueberry cheesecake both without the cheeseAll recipes are illustrated with tantalising color photography do not involve complicated techniques and suggest alternative ingredients should some be hard to sourceEach countrys chapter is introduced with personal stories and insights into what its like to be vegetarian from those with a rich history such as India to those where to be veggie can sometimes be an uphill but satisfying struggleJane Hughes has twenty years experience of working as food writer production manager and publisher She has worked with The Vegetarian Society since the 1980s and edits their quarterly magazine A vegetarian since her teens she has a passion for sharing great food and believes that fresh delicious vegetarian and vegan dishes are the perfect way to bring everybody together around the dinner table Interviews food and cookery course reviews features and recipes can be found at veggiefoodwritercouk
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Discover information, advice, and prices for The New Vegetarian South 105, priced at 21.35 $ : it belongs to the Books & Magazines category; this product is sold by Abebooks.com and made by .
In this enlightening cookbook chef Jennifer Brule brings southernstyle food together with plantbased approaches to eating Her downtoearth style and 105 recipes will immediately appeal to vegetarians vegans and meateaters alike These dishes are also a boon for those who simply love southern food and want to learn more about options for flexitarian eating Brule deliciously demystifies meat substitutes and flavors up familiar vegetables Imagine vegetarian barbecue Brules recipe for spicing saucing and ovenroasting jackfruit offers a robustly tasty alternative to pulled pork Tofu is the perfect base for crispy Southern Fried Buttermilk Nuggets and cauliflower beautifully fills in for shrimp in a Cajuninspired etouffee Brule also highlights just how many traditional southern dishes are in fact vegetarian and theyre gathered together for you in this gorgeously illustrated book Beloved foods like tomato pie pimento cheese grits casserole and more will encourage you to skip the meat without a second thought With stepbystep instructions and notes on how to easily find new ingredients The New Vegetarian South gathers a feast for everyone
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Explore tips, opinions, and features on The American Diabetes Association Vegetarian sold at 99.96 $ ; this product is listed in the Books & Magazines category, produced by , and sold by Abebooks.com.
Motivated by his recent diagnosis of prediabetes chef Steven Petusevsky has created a cookbook aimed at those who are new to vegetarianism and who want to lose weight and get their diabetes under control The easytofollow American Diabetes Association Vegetarian Cookbook acts as a personal guide to a healthier lifestyle from selecting flavorful seasonal vegetables and building a pantry to preparing the most delicious and satisfying vegetarian dishes inspired by global cuisine New vegetarian cooks will soon be pros at preparing such delightful dishes as PanSeared Spicy Asparagus with Shiitake Mushrooms and Authentic Greek Salad An array of fouringredient dishes are perfect for cooks with a busy schedule With over 150 delicious healthy and amazing recipes readers will soon find that a vegetarian meal can be satisfying healthy and diabetesfriendly
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Explore tips, opinions, and features on The Everything Vegetarian Cookbook 300 sold at 88.33 $ ; this product is listed in the Books & Magazines category, produced by , and sold by Abebooks.com.
From mushroomstuffed tomatoes to roasted butternut squash The Everything Vegetarian Cookbook by renowned chef and radio personality Jay Weinstein makes preparing delicious vegetarian meals easier than ever before In this comprehensive allpurpose cookbook Mr Weinstein provides you with simple instructions to create a variety of savory vegetarian mealswhether you are on an ovolacto macrobiotic or vegan diet or are someone who simply wants to reduce meat intake The Everything Vegetarian Cookbook not only gives you options for meat substitutes it also helps you ensure that youre getting the proper nutrients and protein while on a vegetarian diet Whether you want to cook a onecourse dinner for the family or an elaborate feast for special guests this book can satisfy even the heartiest appetite
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Discover information, advice, and prices for Nobu s Vegetarian Cookbook, priced at 28.78 $ : it belongs to the Books & Magazines category; this product is sold by Abebooks.com and made by .
Nobus restaurants are known the world over for the quality of their ingredients and for the skill and originality with which the food is prepared and presented Now in this first cookbook by Nobu to focus on vegetable dishes the master chef shares his expertise and deep knowledge of Japanese cuisine in sixty recipes that showcase vegetables in all their varietyThroughout the book the emphasis is on fine and healthy Japanese dining Nobu uses a wide range of cooking techniquesfrom marinating and pickling to steaming roasting boiling frying grating etcto bring out the full flavors and textures of the vegetables He also introduces tofu and yuba both traditional Japanese ingredients made from soybeans and offers ten recipes for vegetable sweets and fifteen for cocktails
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Explore tips, opinions, and features on Cafe Paradiso Seasons Vegetarian Cooking sold at 69 $ ; this product is listed in the Books & Magazines category, produced by , and sold by Abebooks.com.
The best vegetarian cookbook from the greatest vegetarian chef This is not only the best vegetarian restaurant in Ireland but one of the best restaurants of any kind So states Frommers in their 2003 Guide to Ireland Café Paradiso is an unassuming little restaurant in the heart of Cork City in Ireland yet it has been hailed far and wide as the best vegetarian restaurant in Europe and so is a contender for best vegetarian restaurant in the world Fodors claims it serves Mediterraneanstyle food which is so tasty that even dedicated meateaters forget its vegetarian The reason for all this praise is the owner and chef Denis Cotter a quiet unassuming man not unlike his restaurant who like all great chefs is an obsessive His obsession is to create the most exciting vegetarian dishes possible with the freshest possible produce an ambition he has realized with remarkable success In this book he serves up 140 recipes that make the very best of whatever vegetables are freshest at any given time of the year Cotters The Café Paradiso Cookbook has been hailed in the Bridgestone Guide to Ireland as the best cookbook ever written by a working chefWinner of the Gourmand World Cookbooks Award for Best Vegetarian Cookbook
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Discover information, advice, and prices for 30 Minute Vegetarian 100 Green sold for 22.69 $ , available in the Books & Magazines category; this product is sold by Abebooks.com and made by .
In 30Minute Vegetarian Swedish chef and food blogger Ylva Bergqvist explores the virtues of living and eating green The concept is simple ease your way into a mostly or full vegetableforward diet by cooking dishes that are quick to prepare and impossible to resist nbspHalf of the recipes in the book are completely vegan the other half are vegetarian primarily including dairy and egg products with tips on how to swap ingredients for a vegan diet Also included are basic recipes for making pantry and fridge basics like paneer kimchi and falafel to use as building blocks for other recipes The dishes are inspired by cuisines from around the world including Italy Asia the Middle East and Mexico Indulge in Pasta with Carrot Sauce and Buttery Hazelnuts or Cauliflower Soup with Curryfried Apples and Seeds or whip up Shakshuka with Kidney Beans and Tahini or Portobello Burgers with Truffle Bean Cream for speedy weeknight dinner With the help of this book youll be getting a satisfying vegetableforward dinner the table in half an hour or less
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