Find tips, reviews, and features on Mastering Fermentation Recipes for Making sold for 20.33 $ , available in the Books & Magazines category; this product belongs to and is sold by Abebooks.com.
A beautifully illustrated and authoritative guide to the art and science of fermented foods featuring 70 recipes that progress from simple fermented condiments like vinegars and mustards to more advanced techniques for using wild yeast fermenting meats and curing fishAlthough fermentation has an ancient history fermented foods are currently experiencing a renaissance kombucha kefir sauerkraut and other potent fermentables appeal not only for their health benefits but also because they are fun adventurous DIY projects for home cooks of every level Mastering Fermentation is a beautifully illustrated and authoritative guide to the art and science of fermented foods featuring more than seventy recipes that allow you to progress from simple fermented condiments like vinegars and mustards to more advanced techniques for using wild yeast starters fermenting meats and curing fish Cooking instructor and author Mary Karlin begins with a solid introduction to the wide world of fermentation explaining essential equipment ingredients processes and techniques The diverse chapters cover everything from fermented dairy to grains and breads legumes nuts and aromatics and fermented beverages Last but not least the book concludes with more than twenty globallyinspired recipes that incorporate fermented foods into enticing finished dishes like Grilled Lamb Stuffed with ApricotDate Chutney and Saffron Yogurt Sauce Offering an accessible recipedriven approach Mastering Fermentation will inspire and equip you to facilitate the transformative fascinating process of fermentation with delicious results
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Discover information, advice, and prices for The Complete Book of Pickling sold for 24.49 $ , available in the Books & Magazines category; this product is sold by Abebooks.com and made by .
Capturing garden vegetables at their best for yearround enjoyment Pickling is one of the oldest and most inexpensive methods of preserving foods Families would gather over mounds of vegetables and huge steaming pots producing savory and delicious pickles and chutneys Home pickling is now enjoying a resurgence as the cost of food and the desire to know where and how foods are prepared increases These wonderfully inventive recipes feature modern methods and equipment in accordance with the latest foodsafety standards The book also includes classic and unusual international ingredients Newcomers to the art will find stepbystep techniques and details of specific equipment needs Enjoy wonderful foods year round with recipes such as Kosher dill pickles Aunt Thelmas bread and butter pickles Pretty beet and radish pickles Gingery cantaloupe pickles White balsamic and pepper pickled strawberries Clementine pear chutney Pineapple lime tomato salsa Smoky threepepper cucumber relish The author specifies manageable sizes for average households and there are serving suggestions and quick recipes for dishes that use the preserves for top flavors
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Find tips, reviews, and features on Vitalsource Technologies Inc The Cultured sold for 29.73 $ , available in the Books & Magazines category; this product belongs to Vitalsource Technologies, Inc. and is sold by Textbooks.com.
A digital copy of The Cultured Club Fabulous Fermentation Recipes by Reynolds Download is immediately available upon purchase
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Discover information, advice, and prices for Fermentation Revolution 70 Easy Healthy, priced at 20.17 $ : it belongs to the Books & Magazines category; this product is sold by Abebooks.com and made by .
Everything you need to know about fermentation to start a little revolution in your pantry Fermentation is one of the hottest kitchen trends of the past two years and for good reason fermentation allows us to transform the ordinary to the extraordinary think delicious pickles olives and ginger beer But more than that fermented foods have enhanced nutritional value aid in digestion and regulate our immune systems Fermentation is fun and it results in foods packed full of flavor and health benefits The Fermentation Cookbook provides 70 easy stepbystep and costeffective recipes for everything from fermented vegetables fruits sugars and honey to milks cereals grains and legumes It covers the science behind fermentation different types of fermentation processes and useful fermentation equipment So gather your jars get started on making your own condiments and yogurts and be on your way to cultivating good health Your taste buds will be sure to thank you
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Discover information, advice, and prices for Fermentation on Wheels Road Stories sold for 26.54 $ , available in the Books & Magazines category; this product is sold by Abebooks.com and made by .
An enlightening and delicious road adventurecookbook from the young woman the New York Times dubbed the Johnny Appleseed of PicklingThree years ago food activist Tara Whitsitt had a dream to take to the road in a converted school bus and spread the gospel of kombucha kimchi and kefir nationwide She would bring her microbedense delicacies her expertise and her generosity to food communities across the country Her motto Tasty food belongs to everyone In a 1986 International Harvester busturnedfermentationlab Tara took off from Eugene Oregon teaching her skills to curious attendees hosting potlucks and sampling the seasonal produce of each stop on her tour The project accrued a following and she gave it a name Fermentation on WheelsThrough her winning stories illustrations photographs and fifty recipes Fermentation on Wheels tracks the twoyear twentythousand mile journey that made Tara into a known apostle of outrageously delicious creative healthy and sustainable fermented flavorsfrom sourdough to sauerkraut to wild berry wines A practical and delectable cookbook Fermentation on Wheels is also an inspiring celebration of how food traditions and starter cultures can bring people together pollinate their minds and change their lives for the better
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Explore tips, opinions, and features on Cultured Club Fabulously Funky Fermentation sold at 32.93 $ ; this product is listed in the Books & Magazines category, produced by , and sold by Abebooks.com.
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Find tips, reviews, and features on Cultured Foods for Your Kitchen sold for 22.64 $ , available in the Books & Magazines category; this product belongs to and is sold by Abebooks.com.
One hundred inspired recipes to enliven your cooking with pickles yogurt kombucha and beyond Cultured FoodsnbspfornbspYournbspKitchen draws on the traditions of fermenting from around the world offering inspiring ways to incorporate nutritional cultures into everyday cooking Fermentation is a traditional means of preserving the harvest and today it is also prized for the range of flavors it creates the spicy kick of kimchi the cooling tang of yogurt the refreshing effervescence of kombucha and the umami depth of miso Among the one hundred mouthwatering recipes are Buttermilk Avocado Shake Cauliflower and Raisin Salad with Preserved Lemon Dressing Zucchini Noodles with Miso Parmesan Fried Rice with Kimchi and Bacon and Coconut Sorbet For those who cherish kitchen projects this book shows how to make seven buildingblock ferments from scratch but the recipes also use storebought ferments as timesavers This book offers readers new to fermenting plenty of entry points while more accomplished cooks will find ideas for expanding their repertoires Just as fermentation transforms food with a natural alchemynbspCultured Foods for YournbspKitchen opens up a whole new world of flavor in the kitchen
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Discover information, advice, and prices for Fermentation on Wheels Road Stories sold for 250.16 $ , available in the Books & Magazines category; this product is sold by Abebooks.com and made by .
An enlightening and delicious road adventurecookbook from the young woman the New York Times dubbed the Johnny Appleseed of PicklingThree years ago food activist Tara Whitsitt had a dream to take to the road in a converted school bus and spread the gospel of kombucha kimchi and kefir nationwide She would bring her microbedense delicacies her expertise and her generosity to food communities across the country Her motto Tasty food belongs to everyone In a 1986 International Harvester busturnedfermentationlab Tara took off from Eugene Oregon teaching her skills to curious attendees hosting potlucks and sampling the seasonal produce of each stop on her tour The project accrued a following and she gave it a name Fermentation on WheelsThrough her winning stories illustrations photographs and fifty recipes Fermentation on Wheels tracks the twoyear twentythousand mile journey that made Tara into a known apostle of outrageously delicious creative healthy and sustainable fermented flavorsfrom sourdough to sauerkraut to wild berry wines A practical and delectable cookbook Fermentation on Wheels is also an inspiring celebration of how food traditions and starter cultures can bring people together pollinate their minds and change their lives for the better
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Find tips, reviews, and features on Fermentation History Uses and Recipes sold for 29.51 $ , available in the Books & Magazines category; this product belongs to and is sold by Abebooks.com.
Book is in UsedVeryGood condition Pages and cover are clean and intact Used items may not include supplementary materials such as CDs or access codes May show signs of minor shelf wear and contain very limited notes and highlighting 309
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Find tips, reviews, and features on Nutro Natural Choice Lamb and sold for 79.98 $ , available in the Pet Supplies category; this product belongs to Nutro and is sold by Petco.com.
NUTRO knows that dogs are valued members of the family and they deserve healthy wholesome meals that nourish their lives NUTRO NATURAL CHOICE Large Breed Adult Dry Dog Food Lamb Brown Rice Recipe is nutrientrich ensuring every single ingredient serves a precise purpose while making highquality protein the foundation of each recipe Made for adult dogs NUTRO large breed dog food is designed to help keep your dog healthy with a tailored blend of protein and fiber while providing essential antioxidants for healthy immunity NUTRO is committed to safeguarding the source of natural ingredients by working with farmers to protect and improve soil health so we can continue to grow healthy pets for years to come To help nourish your dog and help them live an active life you can feed them NUTRO NATURAL CHOICE dry dog food
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Explore tips, opinions, and features on The Complete Recipe Writing Guide sold at 85.05 $ ; this product is listed in the Books & Magazines category, produced by , and sold by Abebooks.com.
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Explore tips, opinions, and features on VEVOR 13 2 Gal Water sold at 263.93 $ ; this product is listed in the Kitchen Tools & Accessories category, produced by VEVOR, and sold by Homedepot.com.
The VEVOR 132 Gal Stainless Steel Alcohol DistillerThis alcohol distiller adopts highquality and hygienic stainless steel featuring argon welding techniques It comes with a large fermentation tank allowing for a high capacity of 50 Liter132 US Gal and advanced cooling devices for excellent performance in the alcohol brewing and steaming process It is widely applied in both commercial places and households by its distinctive features and convenience
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Find tips, reviews, and features on Mastering Classic Cocktails Recipes and sold for 23.4 $ , available in the Books & Magazines category; this product belongs to and is sold by Abebooks.com.
The book may have minor cosmetic wear ie creased spinecover scratches curled corners folded pages minor sunburn minor water damage minor bent The book may have some highlightsnotesunderlined pages Accessories such as CD codes toys may not be included Safe and Secure Mailer No Hassle Return
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Find tips, reviews, and features on Ani s Raw Food Essentials sold for 20.47 $ , available in the Books & Magazines category; this product belongs to and is sold by Abebooks.com.
Chef Ani Phyo is back with Anis Raw Food Essentials full of everything you need to know to master the art of live food Phyo shows you how to whip up simple fresh recipes using what youve already got in your kitchen while also offering tips on dehyrating and more sophisticated techniques Looking for innovative meals that are healthy and delicious Phyo offers everything from classic comfort foods like nachos and burgers to Reuben sandwiches and bacon along with more gourmet dishes like risotto angel hair pasta and her youwontbelievetheyreraw desserts Anis Raw Food Essentials once again proves that you dont have to sacrifice taste to reap the benefits of raw foods all while living a greener lifestyle Recipes include Broccoli and Cheeze Quiche Kalamata Olive Crostini Cashew Tofu in Miso Broth Grilled Cheeze and Tomato Sandwiches Cheeze Enchilada with Ranchero and Mole Sauce Pad Thai Pesto Pizza and many more
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Discover information, advice, and prices for Mastering the Art of Indian sold for 349.22 $ , available in the Books & Magazines category; this product is sold by Abebooks.com and made by .
In Mastering the Art of Indian Cooking Sanjeev Kapoor presents 500 accessible easy recipes that any home cook can create Kapoor is known for his nofuss approach in fact he first made his mark in India by presenting food that was the essence of simplicity in a culture known for its complicated dishes In this book Kapoor takes the same approach showing the reader how to build the simplest pantry explaining why no special equipment is needed with these recipes and including simple stepbystep instructions for each recipe No ingredients here cant be found in American supermarkets And yet these are all authentic Indian dishes updated for the modern kitchen With recipes such as Classic Samosa Tandoori Chicken TamarindDate Chutney and Mango Lassi and categories including Beverages Snacks amp Starters Vegetarian and MeatBased Main Courses Breads Dals and Desserts truly anyone can master the art of Indian cooking
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Discover information, advice, and prices for VEVOR 18 5 Gal Water, priced at 221.42 $ : it belongs to the Kitchen Tools & Accessories category; this product is sold by Homedepot.com and made by VEVOR.
The VEVOR alcohol distiller adopts highquality and hygienic stainless steel featuring argon welding techniques It comes with a large fermentation tank allowing for a high capacity of 70 Liter185 US Gal and advanced cooling devices for excellent performance in the alcohol brewing and steaming process It is widely applied in both commercial places and households by its distinctive features and convenience Note Since our 70L alcohol distiller has been upgraded updated the product in new or old appearance will be delivered randomly
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Explore tips, opinions, and features on The Complete Recipe Writing Guide sold at 57.47 $ ; this product is listed in the Books & Magazines category, produced by , and sold by Abebooks.com.
AcceptableFair condition Book is worn but the pages are complete and the text is legible Has wear to binding and pages may be exlibrary 305
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Find tips, reviews, and features on Python Cookbook Recipes for Mastering sold for 24.01 $ , available in the Books & Magazines category; this product belongs to and is sold by Abebooks.com.
If you need help writing programs in Python 3 or want to update older Python 2 code this book is just the ticket Packed with practical recipes written and tested with Python 33 this unique cookbook is for experienced Python programmers who want to focus on modern tools and idiomsInside youll find complete recipes for more than a dozen topics covering the core Python language as well as tasks common to a wide variety of application domains Each recipe contains code samples you can use in your projects right away along with a discussion about how and why the solution worksTopics includeData Structures and AlgorithmsStrings and TextNumbers Dates and TimesIterators and GeneratorsFiles and IOData Encoding and ProcessingFunctionsClasses and ObjectsMetaprogrammingModules and PackagesNetwork and Web ProgrammingConcurrencyUtility Scripting and System AdministrationTesting Debugging and ExceptionsC Extensions
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Discover information, advice, and prices for Classic Spanish Cooking Recipes for, priced at 33.59 $ : it belongs to the Books & Magazines category; this product is sold by Abebooks.com and made by .
106 diverse recipes come together in this collection of classic Spanish recipes for novice and expert cooks alike Using only the freshest ingredients the author explores the techniques necessary for handling all kinds of traditional Spanish dishes An extensive variety of tapas recipes encourage the reader to experiment with typically Spanish produce including cooking confidently with peppery chorizo fresh seafood and flavouring with saffron garlic and of course sherry Spains most famous wine The simplicity with which an impressive banquet of tapas dishes can be prepared is outstanding and the step by step recipes are easy to follow yet give fantastic results Learn how to cook a distinctive and perfect paella delicious gazpacho or hearty and traditional fish and meat stews without the fuss that so often surrounds Mediterranean cooking The author has lovingly pieced together recipes from every region of Spain to give an insightful and enticing overview of one country
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Discover information, advice, and prices for Mastering Spice Recipes and Techniques, priced at 24.19 $ : it belongs to the Books & Magazines category; this product is sold by Abebooks.com and made by .
Spices are the fastest easiest way to transform a dish from good to spectacular In his new book Lior Lev Sercarz the countrys most soughtafter spice expert shows you how to master flavor in 250 inspiring recipes each counting on spices to elevate this collection of everyday and new favorites NAMED ONE OF FALLS BEST COOKBOOKS BYnbspVOGUEnbspANDnbspEATERSpices are the magic ingredient in Lior Lev Sercarzs newest book Mastering Spice and all it takes is a pinch to bring your meatballs roast chicken or brownies to the next level Owner of New York City spice shop La Boîte and a professionally trained chef who has cooked at some of the worlds most renown restaurants Liors simple and straightforward approach showcases how spices and spice blends can take a recipe for chicken soup meatballs or brownies into a whole new and exciting direction Every section begins with a master recipe and techniquethen Lior teaches readers how to change the spices or some of the ingredients to get a profoundly different dish than what you began with By mastering the techniques and playing with the variations youll learn how to use spices to become a more creative and intuitive cook and how spices can endlessly heighten your eating experience
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