Find tips, reviews, and features on The Washington Inn Cooks for sold for 23.7 $ , available in the Books & Magazines category; this product belongs to and is sold by Abebooks.com.
Owned and operated by the Craig family since 1978 The Washington Inn is the flagship of fine dining in Victorian Cape May The Washington Inn Cooks for Friends is the first cookbook from this famed and friendly restaurant The Washington Inn Cooks for Friends contains the most popular and requested recipes culled from the Inns almost 25 years of service The 300 recipes are thoughtfully written by Michael Craig and Executive Chef Mimi Wood and accompanied by hundreds of helpful cooking tips product pointers and wine suggestions From Mimis Olive Pesto Bruschetta Roasted Stuffed Peppers Tapenade Original Washington Inn Clam Chowder and Smoked Trout Salad with Horseradish Vinaigrette to Herbcrusted Red Snapper with Tomato Fondue Grilled Mahi Mahi with Jersey Tomato Salsa and Avocado Butter Banfi Duck Chicken Cordon Rouge Filet Mignon with Smoked BaconSweet Potato Compote Fresh Apple Fritters and Brown Butter Tart every recipe is a favorite Along with recipes readers enjoy Twelve Tantalizing Chapters Featuring recipes for every course and every occasion Chapters include Basics Hors d Oeuvres Appetizers Salads Soups Seafood Entrees Meat Chicken and Poultry Brunch Entertaining and Desserts Beautiful Water Color Paintings The cover and interior are artfully complemented by full color water colors from Cape Mays famous artist Alice Steer Wilson Eight of her famous works make up the chapter openers and the cover Tips on Preparation Techniques Explained with simple instructions for cooking the delicious dishes that have made the restaurant famous Suggestions for Wine Selections The Washington Inns wine cellar is among the regions best Wine suggestions and pairing are included for over 100 dishes
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Discover information, advice, and prices for The Inn at Little Washington sold for 23.26 $ , available in the Books & Magazines category; this product is sold by Abebooks.com and made by .
This cookbook is the distillation of a lifes work by a selftaught American chef who learned to cook by reading cookbooks and went on to become one of the worlds most renowned chefs OConnell began his career with a catering business in an old farmhouse cooking on a wood stove with an electric frying pan purchased for 149 at a garage sale The pan was used for boiling sautéeing and deep frying for parties of up to 300 guests This experience sharpened his awareness of how much could be done with very little The catering business evolved into a country restaurant and Inn which opened in 1978 in a defunct garage and which is now Americas only 5 star InnnbspnbspCraig Claiborne raves the most magnificent inn Ive ever seen in this country or Europe where I had the most fantastic meal of my lifeThis is not a typical Chefs Cookbook filled with esoteric egomanical and impossibly complicated recipes which only a wizard with a staff of eighty would ever attempt to produce Rather the recipes assembled here make up a practiced finely honed repertoire of elegant simple and straightforward dishes Everyday ingredients are elevated to new heights through surprising combinations and seductive presentations A Consuming Passion propels the home cook into a new world of American Haute Cuisine and provides the formulas for reproducing it at home Careful and detailed instructions all written by the author assure successTim Turners luscious photographs capture the playful but elegant spirit of the food and introduce the reader to some of the charming local characters who provide products for the Inns kitchen as well as taking the reader on a delightful and romantic culinary journey throughout the Virginia countryside surrounding the small town affectionately known as Little Washington and reveals an America we thought was lost forever
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Discover information, advice, and prices for Turtleback Farm Inn Cookbook Recipes sold for 141.13 $ , available in the Books & Magazines category; this product is sold by Abebooks.com and made by .
A collection of outstanding recipes from breakfast fruits to desserts from the kitchen of renowned Turtleback Farm Inn BampB on Orcas Island Included are cooking tips and menu suggestions ideas for entertaining charts on seasonal fruits Washington State wines cheeses and flower cuisine Interesting Orcas Island observations and Turtleback Farm Inn history complete this friendly book
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Find tips, reviews, and features on The Inn at Little Washington sold for 47.39 $ , available in the Books & Magazines category; this product belongs to and is sold by Abebooks.com.
The remarkable story of the architecture and interior design of Americas most famous country inn and restaurant The transformation of the internationally acclaimed Inn at Little Washingtonfrom a rural garage into a sumptuous country house hotelreads like an enchanted fairy tale Legendary chef and owner Patrick OConnell tells the story of how this property was reimagined with a team of skilled designers and architects The inn which opened in 1978 is considered a masterpiece in American hotel and restaurant design and has expanded to include not only the original main building but an entire village of cottages guesthouses and gardens British interior designer Joyce Conwy Evans collaborated with OConnell in creating the sensational Englishstyle ambience Lavishly photographed and enhanced by Conwy Evanss watercolor renderings this gorgeous book features luxurious guest rooms stunning bathrooms exquisite tabletop vignettes floral arrangements and displays of art which will inspire every home decorator
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Discover information, advice, and prices for The Inn at Little Washington, priced at 26.78 $ : it belongs to the Books & Magazines category; this product is sold by Abebooks.com and made by .
The remarkable story of the architecture and interior design of Americas most famous country inn and restaurant The transformation of the internationally acclaimed Inn at Little Washingtonfrom a rural garage into a sumptuous country house hotelreads like an enchanted fairy tale Legendary chef and owner Patrick OConnell tells the story of how this property was reimagined with a team of skilled designers and architects The inn which opened in 1978 is considered a masterpiece in American hotel and restaurant design and has expanded to include not only the original main building but an entire village of cottages guesthouses and gardens British interior designer Joyce Conwy Evans collaborated with OConnell in creating the sensational Englishstyle ambience Lavishly photographed and enhanced by Conwy Evanss watercolor renderings this gorgeous book features luxurious guest rooms stunning bathrooms exquisite tabletop vignettes floral arrangements and displays of art which will inspire every home decorator
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Explore tips, opinions, and features on Patrick O Connell s Refined sold at 22.61 $ ; this product is listed in the Books & Magazines category, produced by , and sold by Abebooks.com.
Patrick OConnell is often referred to as the Pope of American Cuisine He is one of the pioneers in our countrys culinary evolution over the last quarter century Selecting The Inn at Little Washington as one of the top ten restaurants in the world Patricia Wells hails OConnell as a rare chef with a sense of nearperfect taste like a musician with perfect pitch As a selftaught chef who learned to cook by reading cookbooks he has a unique ability to write recipes that are easy to follow and that produce delicious results In this groundbreaking work OConnell celebrates the comingofage of American cooking and illustrates that we at last have our own equivalent to the haute cuisine of the great chefs of Europe He manages to demonstrate that reproducing his versions of refined American cuisine is not only surprisingly doable but often easier than replicating the classic American dishes we grew up with OConnell offers vastly refined versions of his favorite American food Macaroni and Cheese with Virginia Country Ham Wild Mushroom Pizza Crab Cake Sandwich with Fried Green Tomatoes PanRoasted Maine Lobster with Rosemary Cream Veal Medallions with Country Ham Ravioli and Warm Plum Torte with Sweet Corn Ice Cream All the recipes use readily available ingredients and are written in a clear easytofollow voice the voice of a selftaught chef who wants to share his love of food and hardearned expertise But even more refreshing than the delectable recipes are OConnells musings on his upbringing American food and entertaining Reading this warm witty book is the next best thing to dining at The Inn at Little Washington Cooking from it is even better
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Find tips, reviews, and features on University of Washington Press How sold for 25 $ , available in the Books & Magazines category; this product belongs to University of Washington Press and is sold by Textbooks.com.
A digital copy of How Many Machine Guns Does It Take to Cook One Meal by Victoria L Johnson Download is immediately available upon purchase
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Find tips, reviews, and features on The Martha Washington Cook Book sold for 25.81 $ , available in the Books & Magazines category; this product belongs to and is sold by Abebooks.com.
Martha Washington kept and used her personal oneofakind family cookbook for over fifty years In 1799 she presented the book to her granddaughter Eleanor Parke Custis as a wedding gift when she married Lawrence Lewis The cookbook was handed down from mother to daughter until 1892 when the Lewis family presented it to The Historical Society of Pennsylvania where it still resides today In 1940 the Society gave special permission to historian Marie Kimball to study the manuscript and prepare a cookbook entitled The Martha Washington Cook Book Mrs Kimball fully adapted Marthas cookbook to practical modern use All the recipes were proportioned to our current practice of a formula for serving six people Each recipe was tested It is not only correct but tastes great The Martha Washington Cook Book by Marie Kimball was published in 1940 It has now of course long been outofprint until this historic 2004 limited edition reprint
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Discover information, advice, and prices for Karen Brown s Portugal Charming sold for 45 $ , available in the Books & Magazines category; this product is sold by Abebooks.com and made by .
Karen Brown Portugal Inns amp ItinerariesA Pioneer and still leader in the category of highquality small inns and bed and breakfasts GourmetBooks to dream over but also to use Washington PostCompletely updated every year Karen Brown Guides point you to the most charming inns and BampBs in Europe and the USATons of reviews and easytofollow ititneraries as well as lively personal descriptions of all inns hotels and BampBsAccommodations of all price ranges chosen for their charm and the warmth of their welcomeLocator maps help to plan inntoinn itineraries
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Find tips, reviews, and features on Karen Brown s France Charming sold for 129.38 $ , available in the Books & Magazines category; this product belongs to and is sold by Abebooks.com.
Karen Brown France Inns amp ItinerariesA Pioneer and still leader in the category of highquality small inns and bed and breakfasts GourmetBooks to dream over but also to use Washington PostCompletely updated every year Karen Brown Guides point you to the most charming inns and BampBs in Europe and the USATons of reviews and easytofollow ititneraries as well as lively personal descriptions of all inns hotels and BampBsAccommodations of all price ranges chosen for their charm and the warmth of their welcomeLocator maps help to plan inntoinn itineraries
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Explore tips, opinions, and features on Mistletoe Between Friends The Snowflake sold at 65.43 $ ; this product is listed in the Books & Magazines category, produced by , and sold by Abebooks.com.
Two gorgeous stories about the most romantic time of the yearThe holidays dont have to be fraught with tension as lifelong friends Lily Cavanaugh and Cameron Greene discover in Mistletoe Between Friends when they cook up a scheme to fool their family and friends The Snowflake Inn shows rivals Grace Brodie and Riley Walsh that Christmas is a time when dreams come trueeven if youve given up on those dreams long agoPraise for The Christmas Cottage Ever After Samantha Chases stories have a way of wrapping around the heart Night Owl Reviews Reviewer Top Pick Altogether this is a lovely duology about finding love Be prepared for a stubborn heroine who believes in fairy tales Fortunately common sense prevails leading to a delightful reconciliation RT Book Reviews 4 stars
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Discover information, advice, and prices for Elegant Comfort Food from the, priced at 20.23 $ : it belongs to the Books & Magazines category; this product is sold by Abebooks.com and made by .
We see Sissy Hicks as the Alice Waters of Vermont says Michael Stern relying on local farmers and greengrocers cooking meals that reflect the seasons and creating a menu that is at once respectful of tradition and yet always surprising This cookbook is one that cooks will turn to for ideas for Sunday dinners companyscoming meals candlelight suppers and leisurely family breakfasts on a weekend morning And it will be a book that readers will want to curl up with by the fire on a winters eveningThe Dorset Inn a specialoccasion extraordinarily romantic restaurant is a destination for those who go through southern Vermont to ski and sightsee People honeymoon here have anniversary meals here and come to the Dorset Inn to get away from it all The Dorset Inn is a place rich with historical association with the very beginnings of America and American cooking It was on the Dorset Village Green that the Green Mountain Boys prepared for battle in the Revolutionary War and just down the road is Arlington where Norman Rockwell created his most beloved paintings Elegant Comfort Food from the Dorset Inn not only celebrates the history of the inn and the spirit of America found in New England It also is a practical cookbook containing recipes founded on a tradition of hearty portions clarity of flavors and transformation of leftovers into glorious meals but refined and elevated
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Discover information, advice, and prices for If You Could Only Cook, priced at 22.94 $ : it belongs to the Movies, TV Series category; this product is sold by Deepdiscount.com and made by .
Lovesick auto manufacturer Jim Buchanan Herbert Marshall the Little Foxes is about to be married but the bride doesnt love him and his board of directors shoots down every idea he has for a new car Frustrated he takes a walk in the park and runs into Joan Jean Arthur Mr Smith Goes to Washington a downonherluck woman needing a job When Joan suggests to Jim they apply for a job as a butlercook couple for former bootlegger Rossini Leo Carrillo Phantom of the Opera Jim goes alon
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Find tips, reviews, and features on Lady Maclean s Cook Book sold for 20.68 $ , available in the Books & Magazines category; this product belongs to and is sold by Abebooks.com.
Veronica Lady Maclean 19202005 was a British food writer and hotelier Her family owned Creggans Inn on the shores of Loch Fyne in Argyll Her first book pioneered recipes which she had collected from family and friends which she described as family or country house cooking as opposed to the classical French haute cuisine which was the universal style in hotels and restaurants in the 1960s Her first book Lady Macleans Cook Book 1966 was enlivened by such dishes as the Duchess of Devonshires fish soup Lady Diana Coopers blackcurrant leaf ice Lady Lovats oxtail Fitzs plov from Samarkand and went through several printings Her other cookery books included Lady Macleans Diplomatic Dishes 1975 Lady Macleans Book of Sauces and Surprises 1978 Lady Macleans Second Helpings and More Diplomatic Dishes 1984 Veronica Nell Fraser was born in London on 2 December 1920 the fourth of five children of the 16th Lord Lovat After service in a mobile ambulance unit in France at the start of the Second World War she met and married Lt Alan Phipps in 1940 who after serving with distinction on the Arctic Convoys and in the Mediterranean was killed ashore at Leros in 1943 In 1946 she married Fitzroy Maclean After serving as MP for Lancaster from 1941 Maclean was made a baronet in 1957 making his wife Lady Maclean
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Find tips, reviews, and features on Dorothy Zehnder Come Cook with sold for 108.23 $ , available in the Books & Magazines category; this product belongs to and is sold by Abebooks.com.
This is Dorothys Zehnders Come Cook with Me This is an 80year collection of recipes wisdom and stories from her kitchen There are over 290 of her favorite recipes some that she has never shared before from the Bavarian Inn These recipes are sure to keep family and friends delighted
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Find tips, reviews, and features on The First Ladies cook book sold for 96.68 $ , available in the Books & Magazines category; this product belongs to and is sold by Abebooks.com.
Beautiful illustrated cook book with many colorful photos of recipes First Ladies Presidents Presidential china and many fascinating extras Perfect gift for you or the cooking enthusiast in your life With recipes such as a Lincoln favorite Ficaseed Chicken a Washington favorite Chess Cakes a Ford favorite Supreme of Seafood Neptune a Monroe favorite Gumbo a Jefferson favorite Veal Olives
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Discover information, advice, and prices for The Great Meat Cookbook Everything sold for 25.98 $ , available in the Books & Magazines category; this product is sold by Abebooks.com and made by .
In the last decade since the publicationnbspof Bruce Aidellss hugely successful The Complete Meat Cookbook called by the Washington Post authoritative and allencompassing the world of meat cookery has changed radically With the rise of small farmers and the Internet a more diverse supply is available not only of beef pork lamb and veal but also of bison venison and goatnbspTodays shoppernbspconfrontsnbspa host ofnbspbewildering often misleadingnbsplabels certified organic humanely raised vegetarian diet and many more Whether the cooknbspshops atnbspthe local farmers marketnbspor the supermarket The Great Meat Cookbook is the definitive guide to the new landscape In sidebars illustrated with color photographs of each cut Aidells shows how to pick the best steaks chop roasts and ribs With hundreds ofnbsp recipes including Great Meat Dishes of the World like Beef Fillet stuffed with Parmesan andnbspProscuitto budgetfriendlynbspdishes like MeltinYourMouth Pork Shoulder speedynbspdinners like MushroomStuffed T Bone Lamb Chopsnbspand charcuterie and sausage selectionsnbspAidells provides all the information needed for juicy results every time
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Find tips, reviews, and features on Lady Macleans Cook Book sold for 351.35 $ , available in the Books & Magazines category; this product belongs to and is sold by Abebooks.com.
Veronica Lady Maclean 19202005 was a British food writer and hotelier Her family owned Creggans Inn on the shores of Loch Fyne in Argyll Her first book pioneered recipes which she had collected from family and friends which she described as family or country house cooking as opposed to the classical French haute cuisine which was the universal style in hotels and restaurants in the 1960s Her first book Lady Macleans Cook Book 1966 was enlivened by such dishes as the Duchess of Devonshires fish soup Lady Diana Coopers blackcurrant leaf ice Lady Lovats oxtail Fitzs plov from Samarkand and went through several printings Her other cookery books included Lady Macleans Diplomatic Dishes 1975 Lady Macleans Book of Sauces and Surprises 1978 Lady Macleans Second Helpings and More Diplomatic Dishes 1984 Veronica Nell Fraser was born in London on 2 December 1920 the fourth of five children of the 16th Lord Lovat After service in a mobile ambulance unit in France at the start of the Second World War she met and married Lt Alan Phipps in 1940 who after serving with distinction on the Arctic Convoys and in the Mediterranean was killed ashore at Leros in 1943 In 1946 she married Fitzroy Maclean After serving as MP for Lancaster from 1941 Maclean was made a baronet in 1957 making his wife Lady Maclean
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Discover information, advice, and prices for Capitol Hill Cooks Recipes from sold for 20.2 $ , available in the Books & Magazines category; this product is sold by Abebooks.com and made by .
With love of great cuisine and the bounty of our nation evident throughout this book Capitol Hill Cooks contains recipes from members of Congress as well as every president from George Washington Cranberry Pudding to Abraham Lincoln Mary Todd Lincolns Vanilla Almond Cake to Barack Obama The Obama Familys Linguini Taste Vice President Bidens Kahlua Chocolate Fudge Cake Senator Charles Grassleys Bacon and Bean Chowder or Senator Scott Browns Italian Soup Congresswoman Michele Bachmanns Minnesota Rhubarb Dessert or Congressman Ron Pauls Texas Sweetiesand hundreds more Many contributors to this book even include notes about their ethnic backgrounds favorite indigenous foods and fond memories of meals shared with others Barack really likes this the first lady says of her own apple crisp
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Discover information, advice, and prices for Captain James Cook A Biography, priced at 21.64 $ : it belongs to the Books & Magazines category; this product is sold by Abebooks.com and made by .
Houghs thorough and lively biography interprets the life with sympathy and skill From first page to last Hough leaves no doubt that he is telling the story not merely of a great sailor but also of a great manJonathan Yardley Washington Post Book World James Cook born in 1728 was one of the most celebrated men of his time the last and the greatest of the romantic navigatorexplorers His voyages in the Royal Navy to the eastern and western seaboards of North America the North and South Pacific the Arctic and the Antarctic brought a new understanding of the worlds geography and of the peoples flora and fauna of the lands he discovered Richard Houghs vivid narrative captures all the excitement of this age of discovery and establishes Cook as a link between the vague scientific speculations of the early eighteenth century and the industrial revolution to come A pioneer in many fields Cook produced maps of unprecedented accuracy revolutionized the seamans diet all but eliminating scurvy and exploded the myth of the Great Southern Continent imagined by earlier geographers and scientists Hough consulted numerous archives and traveled in Cooks wake from Alaska to Tasmania visiting many of the Pacific islandsincluding the spot where Cook was stoned to death by cannibals in the Hawaiian archipelagoto produce a comprehensive and immensely readable biography full of new insights into the life of one of the worlds greatest mariners Photographs
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